CHALET POP-UP

The memorable Chalet returns! Re-live fond memories and occasions with classic Swiss and European cuisine, featuring many favourites prepared tableside, including Salade César, Raclette Traditionnelle, Canard à la Presse (Juicy Pressed Duck), desserts like Crêpes Suzette and Cerises Jubilé. Savour Sabayon’s signature ‘dancing dessert’ as strolling musicians serenade diners with the evergreen melodies of yesteryear, evoking an atmosphere of warmth, nostalgia and timeless elegance.

For enquiries, please contact dineateqkl@kul.equatorial.com or call us at +60 3 2789 7839 or WhatsApp +60 12 583 5319.