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A Taste of Kyushu at Sabayon
A Taste of Kyushu at Sabayon
A Taste of Kyushu at Sabayon
A Taste of Kyushu at Sabayon
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A Taste of Kyushu at Sabayon

1 June to 22 July & 30 July to 23 August 2026

As part of the 47in27 journey, Sabayon presents a seasonal collection celebrating the rich culinary heritage of Kyushu — from the fertile plains of Saga to the coastal waters of Nagasaki and the hot spring valleys of Oita. Each dish brings together exceptional Japanese ingredients with Sabayon’s contemporary European culinary philosophy.

Featured creations include Saga beef tartare with miso-cured egg and anchovy toast, 120g Saga beef sirloin à la plancha with porcini ragout and celeriac purée, champagne-cured mackerel with caviar, braised aubergine and ogonori, and asparagus tart with seaweed and black garlic velouté.

Exclusively available as add-ons to Sabayon’s existing degustation menus.

Collect exclusive prefecture pins and redeem a limited-edition Boijā Milestone Plushie as part of the 47in27 journey.

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Offer Details

How to Participate

  • Collect exclusive Prefecture Pins with RM100 spend on the selected participating prefecture menu items
  • Redeem a complimentary limited-edition Milestone Plushie with 4 Prefecture Pins collected
  • The Ultimate Voyager: The top collector who acquires all eight seasonal plushies and the highest number of pins will be rewarded an airline ticket, exclusive room and dining experiences,along with more specially curated rewards to be unveiled throughout the journey.
  • The Boijā Milestone Plushie Collector: Guests who collect the full collection of eight seasonal plushies through purchase will receive a RM200 dining voucher valid across participating outlets.

Terms & Conditions

  • Pins are issued on a per-transaction basis for same-day visits and cannot be earned through the accumulation of multiple dining sessions.
  • Pins will not be available for sale during and after the particular season. Pins can only be redeemed via dine-in.
  • Each pin is exclusive to its respective regional window. All prefecture menus within a region will be available for a three-month period before transitioning to the next region.
  • For spending below RM100, guests may top up with additional items from the same prefecture menu. Regular menu items are not eligible.
  • For dishes featuring multiple prefectures, guests are required to spend a minimum of RM100 per featured prefecture in order to receive the corresponding number of Prefecture Pins.
  • To redeem a plushie, guests must present their Prefecture Card with four completed stamps and redemption can be made at any participating outlet within the particular season.
  • The Seasonal Milestone Plushie is a coveted collectible available for direct purchase at any participating outlet for RM68 after the season, subject to remaining stock following the redemption process.
  • All collectibles and redemptions are available while stocks last.
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