27 January – 3 March 2026
Celebrate the Year of the Horse with EQ’s Lunar New Year catalogue — a luxurious guide to festive dining, seasonal afternoon tea, lion dance performances and auspicious gifting. From celebratory feasts to beautifully presented hampers, discover meaningful ways to share good wishes, mark reunions and welcome the new year with abundance and joy.
Explore our curated Lunar New Year celebration.
ExploreBooking Period: 12 January – 3 March 2026
Stay Period: 27 January – 3 March 2026
Welcome the season of new beginnings with a Lunar New Year stay designed for meaningful moments in the heart of Kuala Lumpur. Enjoy a festive retreat where comfort, thoughtful details and warm hospitality come together — ideal for celebrating with loved ones or unwinding between gatherings.
Begin each day with daily breakfast for two, and enjoy RM200 dining credit per room per night, redeemable exclusively at Golden Phoenix, EQ’s highly anticipated Lunar New Year pop-up restaurant. Savour heritage Cantonese and Szechuan flavours and nostalgic favourites that return only once a year, making each stay a celebration in itself.
The retreat includes:
Terms and conditions:
A highlight of the Lunar New Year calendar, lion dances symbolise the ushering in of prosperity, health and new beginnings. Experience the vibrant performances of the award-winning lion dance troupe at EQ on the first day of Chinese New Year, 17 February 2026 from 10AM onwards, and once again on Chap Goh Mei, 3 March 2026 at 6PM, at the hotel lobby.
Lion Dance Performances Schedule
Golden Phoenix Pop-Up, Level 1
27 January – 3 March 2026
A beloved name from Kuala Lumpur’s dining history, Golden Phoenix was once one of the city’s most celebrated Chinese restaurants, welcoming generations of diners who returned year after year for its authentic Cantonese and Szechuan flavours.
Returning each Lunar New Year as a seasonal pop-up, Golden Phoenix honours more than fifty years of culinary heritage through time-honoured festive recipes and contemporary interpretations. Celebrate the Year of the Horse with set menus starting from RM178+ per person, available for a limited time only.
Available: Daily, 12PM – 3PM | 6PM – 11PM
ReserveNipah
16 – 18 February 2026
Usher in a season of vitality and grace at Nipah, where the Year of the Horse is celebrated with a refined fusion of tradition and luxury. This year’s festivities are anchored by an exquisite selection of hallmark dishes: our signature Norwegian Salmon and Jelly Fish “Yee Sang” invites a vibrant start to the year, followed by the imperial richness of Roasted Whole Crispy Duck and succulent Wok-Fried Tiger Prawns glazed in an artisanal dark soya sauce.
From New Year’s Eve through the first two days of the lunar calendar, join us for an effortless celebration defined by culinary excellence and an atmosphere of sophisticated abundance.
Available:
Lunar New Year Eve Buffet Dinner | 16 February 2026 | 6.30PM – 10.30PM
Prices: RM228+ per adult and RM114+ per child from 6 – 12 years old
Lunar New Year Day Buffet Lunch | 17 February 2026 | 12PM – 3PM
Prices: RM188+ per adult and RM94+ per child from 6 – 12 years old
Lunar New Year Day Buffet Dinner | 17 February 2026 | 6.30PM – 10.30PM
Prices: RM208+ per adult and RM104+ per child from 6 – 12 years old
All prices are in Ringgit Malaysia and are subject to prevailing government taxes.
ReserveBottega
1 February – 3 March 2026
Usher in the Lunar New Year with a festive afternoon tea at Bottega Lounge, where classic sweet and savoury treats are reimagined with seasonal flair. Featuring delicate pastries inspired by the Year of the Horse and ingredients traditionally associated with prosperity and abundance, this celebratory tea is perfect for relaxed catch-ups and meaningful moments.
Available: Monday – Saturday, 12PM – 2.30PM and 3PM – 5PM & Sunday, 3PM – 5PM
Prices: RM99+ per person, RM198+ per set for two persons
Inclusive of freshly brewed illy coffee and Ronnefeldt tea
All prices are in Ringgit Malaysia and are subject to prevailing government taxes.
Book Now27 January – 3 March 2026
This Year of the Horse, we invite you to experience a Lunar New Year celebration marked by ease and quiet elegance. From exquisite festive menus to auspicious décor, every detail is thoughtfully attended to.
Whether an intimate reunion or a corporate occasion, each celebration is crafted with care to feel personal and memorable, creating moments where your guests feel warmly welcomed and inspired for the year ahead.
Prefer to celebrate at home or at your chosen venue? EQ Beyond brings the festivities to you, with our experienced catering team delivering customised menus and seamless service, tailored to your needs.
For enquiries, please contact our catering specialists at catering@kul.equatorial.com or contact us at +60 3 2789 7331
Click here to view our packages.
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Kampachi
17 January – 3 March 2026
Celebrate the Lunar New Year with a warm reunion, where vibrant flavours symbolise prosperity and harmony. Gather with loved ones to embrace fresh beginnings, sharing the joy of togetherness and the promise of a bright year ahead.
Each dish symbolises longevity, happiness, abundance, and wealth, bringing blessings for health, new opportunities, and good luck, while fostering peace, unity, and harmony as we welcome a blessed new year.
Savour these traditional flavours and let each bite be a blessing for a prosperous and joyful year ahead.
ReserveKampachi
17 January – 3 March 2026
Ready your chopsticks and toss for abundance. Our exquisitely prepared Yee Sang, with a unique Japanese twist, is the perfect way to celebrate the New Year.
Infused with delicate Japanese flavours and premium ingredients, it brings prosperity, joy, and good fortune to your table. A beautiful blend of tradition and innovation, this is a celebration you won’t want to miss.
Pre-order now and share the joy and blessings of a fresh, prosperous start, with a touch of Japanese elegance.
ReserveKampachi
Valid from 5 January 2026 or while stocks last
Experience the essence of Japan’s winter with Matsubagani, the renowned snow crab, prized for its sweet, tender meat. Caught in the pristine waters off Japan’s coast, Matsubagani is available only from November to March, making it a rare and highly anticipated seasonal delicacy.
Expertly prepared by Chef Ishigami, trained at the esteemed Nishimuraya Ryokan, each crab is cooked to perfection, highlighting its delicate, natural flavours.
Reserve now to ensure you don’t miss out on this unforgettable culinary experience.
Reserve27 January – 3 March 2026
Share the spirit of the season with our Lunar New Year gifting collection. Choose from a collection of beautifully designed hampers featuring limited-edition festive treats, including pineapple tarts, cookies and gourmet handcrafted sauces. Complete the celebration with zodiac pralines, seasonal confections and festive merchandise — thoughtful gifts made to convey good wishes and appreciation.
For enquiries, please contact dineateqkl@kul.equatorial.com, call +60 3 2789 7839, or WhatsApp +60 12 583 5319.
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