DINE WITH SPAIN’S BEST

Sabayon
10 – 24 November 2022

EQ presents an exclusive opportunity to savour the intrinsic flavours of Spain. The menu created by the 12-Michelin star Chef Martín Berasategui from San Sebastian will be presented by Berasategui’s protégé and right-hand man, Chef Paco Budia, who fronts Etxeko Ibiza, a restaurant by Martín Berasategui.

Available: Monday – Saturday
Prices:
Taste of Spain, Lunch from 12PM – 3PM at RM328+
Flavours of Spain, Dinner from 6PM – 11PM at RM688+

Click here for the menu.

All prices are in Ringgit Malaysia and subject to prevailing government taxes
Dress code applies

SUNDAY SKY BRUNCH

Sabayon
Ongoing

Make Sunday the best day with the kids. Enjoy the sumptuous brunch at Sabayon, accompanied by the best panoramic view of the city courtesy of Sky51. While the kids tuck into a two-course brunch, the adults get to indulge in a four-course meal that includes Mushroom Consommé, Pan Fried Snapper, Caviar, Panna Cotta and so much more.

Click here to view the menu.

Available: Sunday, 12PM – 3PM

Prices:

• 4-course brunch | RM198+ per adult
  2-course brunch | RM68+ for children ages 6–12
• Add on: RM228 to include free-flow of white and red wine
• All prices are in Ringgit Malaysia and subject to prevailing government taxes

Conditions:

• Dress code applies

WEEKEND BRUNCH BUFFET

Kampachi
Ongoing

The legendary Kampachi brunch buffet is back! Enjoy a dizzying array of Japanese delicacies that are meticulously prepared with the freshest ingredients. Free Flow Sake option is also available.

Click here to view our Saturday menu and here for our Sunday menu.

Saturday:

• Á La Carte Buffet
• Your favourite items will be brought to your table on demand

Sunday:

• Assisted Buffet
• Point to your desired item at our stations and we will plate them for you

Prices:

• Saturday: RM238 per adult | RM98 per child from 5-12 years old
• Sunday: RM188 per adult | RM98 per child from 5-12 years old

Available: Saturday and Sunday, 12PM – 3PM