Kampachi
29 January 2026
Immerse yourself in a night of refined elegance, where our masterful chefs orchestrate an extraordinary dining experience, harmoniously paired with the exquisite IWA Sake Series. Each course, artfully composed by Head Chef Tham Tai Guan and Japanese Chef Yusuke Ishigami, is gracefully elevated by the delicate nuances of IWA sake, unfolding a symphony of flavours with every bite and sip.
Available: 7PM – 10PM
Price: RM1,100 per guest, with a complimentary Kyoto Sake Glass set (RM180 value)