Sabayon
18 August 2025
Sabayon presents a five-course odyssey paired with Izumibashi’s award-winning sakes, including the Gold medal Megumi Blue Label, Izumibashi Junmai Daiginjo Tonbo. Guided by sake educator Chiharu Yabe and honouring sixth-generation brewer Yuichi Hashiba.
Available: Dinner, 7PM
Prices: RM688+ for the 5-course dinner