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Press & Media

EQ is in Godzilla’s short film!

09 Oct 2025

​To celebrate the monster’s 70th Anniversary, Toho Corp. created a S.E. Asia short film and we made a cameo! We’ve collaborated to create exclusive Godzilla souvenirs for our guests. Ask our team how to get yours!

The King of Monsters returns! Catch the new Godzilla movie in 2026!

EQ Celebrates World Sake Day To Honour The Craftmanship Of Master Brewers

07 Oct 2025

Kuala Lumpur, 7 October 2025 – EQ, in collaboration with JFC Malaysia and acclaimed Japanese fine-dining restaurant Kampachi, successfully celebrated Nihonshu no Hi or World Sake Day with an event dedicated to Japan’s signature drink. On 1 October 2025, guests were invited to an interactive evening celebrating its artistry, culture, and tradition. This date was significant as it marked the start of the traditional sake brewing season, coinciding with Japan’s seasonal rice harvest.

Held at Sky51, EQ’s award-winning rooftop bar, the event was graced by the Japanese Ambassador to Malaysia, H.E. Shikata Noriyuki. The evening featured a seminar where guests explored a variety of premium sake and curated culinary pairings, coordinated by certified sake master Ms Akane Yamada.

Learn more about Sky51 here.

Experience The Pinnacle of Michelin Mastery at EQ

31 Jul 2025

Kuala Lumpur, 31 July 2025 — Superstar chef Martín Berasategui is Spain’s most prolific culinary exponent, with 12 Michelin stars across several restaurants. Each of his seven restaurants is helmed by chefs who have worked extensively with Berasategui, and who have achieved fame with their own body of work.

One of Berasategui’s brightest stars, Xabier Goikoetxea (Chef Xabi) from Oria Restaurant, a Michelin-starred gem located within the prestigious Monument Hotel in Barcelona, will be presenting a gastronomic showcase of Martín Berasategui’s exquisite signature cuisine at Sabayon, EQ’s award-winning fine dining restaurant.

Book a table here to experience Chef Xabi’s creations.